Asian Diets

The Foods eaten by the people of the United Arab Emirates

The Foods eaten by the people of the United Ara...

The culinary traditions of the United Arab Emirates (UAE) have been influenced by its desert environment, Islamic practices, and trade relations, particularly with countries in South Asia and Persia (modern-day...

The Foods eaten by the people of the United Ara...

The culinary traditions of the United Arab Emirates (UAE) have been influenced by its desert environment, Islamic practices, and trade relations, particularly with countries in South Asia and Persia (modern-day...

The Foods eaten by the people of Azerbaijan

The Foods eaten by the people of Azerbaijan

Azerbaijani cuisine has a rich history influenced by its unique geography, various Turkic, Persian, and other regional culinary traditions, and its status as a significant hub on the Silk Road....

The Foods eaten by the people of Azerbaijan

Azerbaijani cuisine has a rich history influenced by its unique geography, various Turkic, Persian, and other regional culinary traditions, and its status as a significant hub on the Silk Road....

The Foods eaten by the people of Australia

The Foods eaten by the people of Australia

Australia's food history over the past 500 years can be broadly divided into two main periods: the traditional diets of Indigenous Australians prior to European colonization, and the subsequent impact...

The Foods eaten by the people of Australia

Australia's food history over the past 500 years can be broadly divided into two main periods: the traditional diets of Indigenous Australians prior to European colonization, and the subsequent impact...

The Foods eaten by the people of Armenia

The Foods eaten by the people of Armenia

Armenian cuisine has a rich history shaped by the country's geographical location, religious traditions, and cultural exchanges with neighboring regions. Situated at a crossroads between Europe and Asia, Armenia has...

The Foods eaten by the people of Armenia

Armenian cuisine has a rich history shaped by the country's geographical location, religious traditions, and cultural exchanges with neighboring regions. Situated at a crossroads between Europe and Asia, Armenia has...

The Foods eaten by the people of Bhutan

The Foods eaten by the people of Bhutan

The cuisine of Bhutan is deeply rooted in its geography, climate, and cultural traditions. Over the last 500 years, the Bhutanese diet has largely revolved around locally available ingredients like...

The Foods eaten by the people of Bhutan

The cuisine of Bhutan is deeply rooted in its geography, climate, and cultural traditions. Over the last 500 years, the Bhutanese diet has largely revolved around locally available ingredients like...

The foods eaten by the people of Brunei Darussalam

The foods eaten by the people of Brunei Darussalam

The culinary landscape of Brunei Darussalam is a blend of various influences including indigenous traditions, Malay culture, and international elements such as Chinese and Indian cuisines. Brunei, located on the...

The foods eaten by the people of Brunei Darussalam

The culinary landscape of Brunei Darussalam is a blend of various influences including indigenous traditions, Malay culture, and international elements such as Chinese and Indian cuisines. Brunei, located on the...